This Rosé Champagne is made from the maceration of the Pinot Noir grape.
This old and traditional method allows Champagne Vollereaux to make a fruity, full-bodied Champagne in which red fruit flavours dominate.
Very pleasant as an aperitif with toasts of smoked salmon.
It will go very well with red fruit-based desserts.
Buy Champagne in Lagos, from Wine House Nigeria and have it delivered to your doorstep.