Each bottle of Belaire Rosé is born in southeastern France’s Provence-Alpes-Côte d’Azur region, stretching 150 miles from the French Riviera, Monaco, and the French Alps along the Italian border in the east to the Rhone River valley in the west and the Mediterranean coast to the south.
Provence’s unquestioned specialty is rosé wines, as its thin soils and sunny, dry climate is perfect for these grapes to thrive. Luc Belaire Rosé is handcrafted from a blend of three grapes:
Grenache gives body, warmth and hints of blackberry and blackcurrant.
Cinsault adds aromatic cherry blossom on the nose, finesse, and a supple texture to the finish.
Syrah accounts for Belaire’s beautiful colour and gives roundness and a toasty richness to the wine.
Aromas of fresh strawberry and blackcurrant, an elegant effervescence, and a striking deep pink colour combine to make Belaire Rosé a uniquely exquisite experience, with a perfect harmony of aroma, taste, body and finish. Our unique black glass bottle, with timeless painted décor, is instantly recognizable around the world.